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A Computer Controlled System for Mixed Juice Flow Stabilization In Plantation White Sugar Manufacturing Processing

Implementing Organization

National Research Development Corporation (NRDC), New Delhi

About

Juice flow rate in sugar processing is essential. The variation in juice flow without the system is 60% to 150%.

Benefits

This technology is used to control juice flow rate in sugar processing.

Related Innovations

Funding Organization
Funding Organization
Department of Science and Technology (DST)
Quick Information
Area of Research
Engineering Sciences
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