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Development of electronic vision & electronic tongue system for estimation of cooking quality (Alkaline Spreading Valve, Amylose Content, Gel Consistency Elongation ratio) of Rice

Implementing Organization

Centre for Developing of Advanced Computing (C-DAC), Kolkata
Principal Investigator
Dr Nabarun Bhattacharya
Professor
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Centre for Developing of Advanced Computing (C-DAC), Kolkata

Related Research

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Funding Organization
Funding Organization
Department of Science and Technology (DST)
Quick Information
Area of Research
Chemical Sciences
Focus Area
Cooking quality of rice
Start Year
2016
End Year
2018
Sanction Amount
₹ 43.61 L
Status
Completed
Output
No. of Research Paper
00
Technologies (If Any)
00
No. of PhD Produced
N/A
Startup (If Any)
00
No. of Patents
Filed :00
Grant :00
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