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Evaluation of guar gum B-manno-oligosaccharides based standardized synbiotic mixture for its ability to improve bone health in mice through gut microbiota mediated immunomodulatory mechanisms

Implementing Organization

Principal Investigator
Dr. K. Sharan Scientist CSIR-Central Food Technological Research Institute Cheluvamba Mansion
Kajjihundi Karnataka

Related Research

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Funding Organization
Funding Organization
Department of Science and Technology (DST)
Quick Information
Area of Research
Medical Sciences
Focus Area
Science & Engineering Research Board - Core Research Grant (SERB-CRG)
Start Year
2020
End Year
2021
Sanction Amount
₹ 47.08 L
Status
Completed
Output
No. of Research Paper
00
Technologies (If Any)
00
No. of PhD Produced
N/A
Startup (If Any)
00
No. of Patents
Filed :00
Grant :00
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