Research Projects

The GADVASU - Dairy Innovation and Incubation Centre aims to foster technological innovation in the milk and milk products industry by supporting startups and entrepreneurs in developing innovative technologies. The centre also facilitates entrepreneurship and business development by providing mentorship programs, networking opportunities, and funding sources. It promotes collaboration and knowledge exchange among stakeholders, fostering an environment of continuous learning and sharing best practices. The i-TBI also focuses on inclusivity and sustainability, promoting equal opportunities for women, disadvantaged groups, and rural entrepreneurs. The project aims to contribute to the overall economy and improve livelihoods of stakeholders.

The Inclusive Technology Business Incubator i-TBI at Guru Angad Dev Veterinary Animal Sciences University - Dairy Innovation and Incubation Centre will be implemented through a needs assessment, infrastructure development, selection process, technological support, entrepreneurship development, networking, inclusivity, and impact assessment. Stakeholders will be engaged to understand their perspectives and input for the program. The incubator will provide a dedicated space, a knowledge repository, and industry reports. Startups will receive mentoring, advisory services, technical assistance, and networking opportunities. The incubator will also promote inclusivity and diversity, with regular monitoring and evaluation to track progress and impact.