Effect of fortification of edible vegetable oils with sesame / rice bran oils or with sesame lignans on the thermo oxidative stability of repeatedly heated oils

Accessibility Controls

Principal Investigator

Dr. M Raghunath

Scientist, National Institute of Nutrition (NIN), Hyderabad

Area of Research

Life Sciences & Biotechnology

Focus Area

Fortification of sesame / rice bran oils

Start Date

2017

End Date

2019

Status

Completed

No. of Research Paper

Technologies (If Any)

No. of PhD Produced

Publications

No. of Patents

Filed : 00

Grant : 00

Accessibility Controls