| Title | Research Area | Implementing Organisations | Funding Organisations | Start Year | Status |
|---|---|---|---|---|---|
| Fermented food and beverages of Ladakh region: Analysis of nutrients and microbes for quality assessment and economic development | Traditional Knowledge | Vidyasagar University | Department of Science and Technology (DST) | 2014 | Completed |
| Establishment of mother and child medical examination system in Ladakhi highlanders through record handbook | Traditional Knowledge | Ladakh Institute of Prevention, Leh Ladakh | Department of Science and Technology (DST) | 2004 | Completed |