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Promotion of sericulture in tribal farmers as livelihood initiatives

Quality evaluation of Litchi fruit by using EVision and E-Nose system health

Quality planting material production for sustaining future fruit production in Kargil (Ladakh)

Sanitation in the circular economy - An integrative-modular-onsite toilet treatment for recovery of Npk fertilizer, carbon & water

Science Technology and Innovation Hub in MARAYOOR, DEVIKULAM Block, IDUKKI District, KERALA State SUBTITLE Establishment of decentralized non-centrifugal sugars production unit for Marayoor Jaggery

The project aims to improve the quality of Marayoor Jaggery, a decentralized production method cultivated by the Muthuvan tribe of Marayoor. Traditional methods, such as open pan boiling and unregular use of clarifying agents, face backlash due to fa

Seed priming with Allium Sativum Leaf Agglutinin(ASAL) for increasing Bacillus subtitles rhizospheric colonization & enhancing resistance against Rhizoctonia solani, the sheath blight pathogen of rice

Shelf life prediction machine for fruits (Apple)

Socio-economic upliftment of schedule cast community through cultivation of Spirulina biomass & commercial exploitation

Solar power based smart village with focus on clean drinking water & agriculture operations

Source Based Parametric Investigation for Various Pretreatment Method for VOC Reduction In Co-Firing Biomass With Coal

Biomass is a potential renewable energy source with lower CO2 emissions and is a well-known fuel in rural India for domestic purposes. However, its availability and presence of volatile organic compounds (VOCs) in coal-based thermal power plants are