Rice, a staple food for over 5 billion people, faces challenges in cultivation due to climate change, salinity build-up, and human interventions in coastal regions. The coastal belt of India, rich in eco-geographical diversity, has genetic variation
Section: Agricultural Sciences (Research Project)
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Generation and
Generation and evaluation of rice recombinants maintaining Na/K homeostasis under salt stress
Research Project › Agricultural Sciences
Identification of
Identification of novel genetic determinants of Pokkaliibacter plantistimulans colonization and their functional role in pokkali rice symbiosis under natural brackish conditions
Research Project › Life Sciences & Biotechnology
Molecular analysis
Molecular analysis of root traits in relation to salinity tolerance in C4 crop species
Research Project › Life Sciences & Biotechnology
Dissecting Blast
Dissecting Blast (Magnaporthe oryzae) Resistance in Foxtail Millet: An Integrated Genomics Approach
Research Project › Life Sciences & Biotechnology