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Roasted Barley Grain Based Beverages

Project Overview

Our technology utilizes hull-less barley grains from high altitude regions such as Kaza, Lahaul Spiti in Himachal Pradesh. Roasted barley grain beverage has similar aroma and sensory profile to coffee with the benefit of being caffeine free and source of dietary fibre.

Benefits

Caffeine free
, No bitterness
, Ready to reconstitute
, No chemical additives or preservatives
, Source of dietary fibre

Source

Quick Information
Thrust Areas
Life Sciences & Biotechnology
Focus Area
Roasted Beverages
Source Title
Output
TRL: Technology Readiness Level
Market Launch
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