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Protein and Fiber Enriched Cereal Bars (Variants: Granola Bars, Protein Bars, Low Calorie Bars)

Implementing Organization

Institute of Himalayan Bioresource Technology (IHBT)

Project Overview

100% Natural, Preservative free, Multi grain- rich in millets and pulses . Natural fruit and honey based based . 4 to 5 g protein/ serving, 3 g complex dietary fiber per serving . Less than 6 g sugar/ serving . Saturated fat content less than 2.5g/ serving

Benefits

Meets 15% of RDA for calcium, Shelf life 4 months
, Preservating and additive free

Source

Quick Information
Thrust Areas
Agricultural Sciences
Focus Area
Cereal Bars
Output
TRL: Technology Readiness Level
Market Launch
Disclaimer: Information available on this portal is sourced from various organizations and is provided for informational purposes only. Users are advised to verify details from the respective official sources.
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