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A Low Glycemic Index (Gi) Beverage for Diabetics

Implementing Organization

Central Food Technological Research Institute (CFTRI)

Project Overview

Diabetes is one of the major metabolic disorders affecting all strata of society which is characterized by altered carbohydrate, lipid and protein metabolism. Sustained hyperglycemia leads to micro and macro vascular complications which include nephropathy, retinopathy and neuropathy. Hence maintaining optimal blood glucose levels becomes imperative to prevent long term deleterious complications associated with diabetes

Source

Quick Information
Thrust Areas
Life Sciences & Biotechnology
Focus Area
Food Industry
Output
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