Central Food Technological Research Institute (CFTRI)
Project Overview
Khakra is a traditional ready-to-eat snack or breakfast item popular in the North Western part of India. This product is very popular in the state of Gujarat. As a convenient snack it is popular during travels because it does not require any further processing at the point of usage, need minimal packaging and has long shelf-life. For several years the bakery flour has been used for processing various snack items
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