Central Food Technological Research Institute (CFTRI)
Project Overview
Multigrain bread is made by using the ingredients specified in the Bureau of Indian Standards and Prevention of Food Adulteration Act. Multigrain bread is soft with good volume, fine uniform grain and has perceptible taste of multigrain. The cooled multigrain breads packed in polypropylene pouches. It has mold free shelf life of 8 days
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Central Food Technological Research Institute (CFTRI)
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