Sabjikothi, is an affordable storage unit that extends the shelf life of produce for 3 to 30 days without chemicals, preservatives, or refrigeration. Sabjikothi operates on low power consumption and can be solar-charged. Over 500 units have been deployed, resulting in a 30% increase in income for farmers and hawkers and a 40% reduction in wastage. Each unit mitigates approximately 1276.8 kg of carbon emissions, equivalent to cultivating 60 trees, providing a significant societal return on investment.
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