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Table-top pilot-scale cost-effective plant for freeze-dried microgreens from local crops.

Implementing Organization

Dr. Poornima Saraswat

Project Overview

Freeze-dried microgreen production supporting economic stability for both rural and urban populations. Versatile sprouts and microgreens grown in limited spaces with cost-effective methods. Microgreens from local plants and culinary herbs as a source of functional foods for health benefits. Target: Elimination of micronutrient deficiency considering day-to-day societal challenges.

Benefits

In our quest to eliminate micronutrient deficiencies, we prioritize efficient and practical solutions that are both convenient and scalable for widespread implementation in diverse rural and urban areas. Our commitment to scalability underscores our dedication to creating interventions tailored to specific environments, contributing to a comprehensive strategy for eradication. This approach aims to exceed targets, fostering sustainable health improvements across varied contexts.
Funding Organization
Quick Information
Thrust Areas
Rural Technologies
Focus Area
Agricultural Sciences
Status
Proof of Concept established
Source Title
Data sourced from Biotechnology Industry Research Assistance Council (BIRAC), Department of Biotechnology (DBT)
Output
Status
Proof of Concept established
TRL: Technology Readiness Level
TRL 3
Patent
Nil
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