The equipment relates to “Table top continuous wet cum dry grinder” for dry and wet grinding of rice kernals, batters such as dosa, idli etc. The machine is useful for continuous wet cum dry grinding of food materials, which are used for the preparation of snack foods and other adjuncts at home scale. The machine can produce batter of rice, urdh dal (black gram) and spices used for the preparation of pastes for sambar etc. The continuously obtained batter using this device is of uniform particle sizes
Central Silk Technological Research Institute (CSTRI)
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