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Bottling of Sugarcane Juice

Implementing Organization

Central Food Technological Research Institute (CFTRI)

Project Overview

Process for shelf stable natural sugarcane beverage. Beverage has a shelf life of 4 months. Provides a health, hygienic viable option for sugarcane processors.

Related Research

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Funding Organization
Funding Organization

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Quick Information
Focus Area
Sugarcane Juice Bottling
Status
1
Output
No. of Research Paper
00
Technologies (If Any)
00
No. of PhD Produced
N/A
Startup (If Any)
00
No. of Patents
Filed :01
Grant :00
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