White yam-Sree Subhra | India Science, Technology & Innovation - ISTI Portal

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White yam-Sree Subhra

Implementing Organization

ICAR-Central Tobacco Research Institute

Central Tobacco Research Institute (CTRI)

About

Sree Subhra is a high Yielding variety of white yam with excellent cooking quality. It is a selection from the African variety "lwo". Tubers are brown skinned and partially hairy with cylindrical shape.

Related Research

Quick Information

Area of Research

Agricultural Sciences

Focus Area

Genetics

Status

completed

Patent No.

NA

Output in Numbers

Research Paper

00

Technologies (If Any)

00

PhD Produced

N/A

Startup (If Any)

00

Patents

Filed :00

Grant :00