National Institute for Interdisciplinary Science and Technology (NIIST)
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It is a commercially viable generic technology to process fresh spices to make essential oil and spice powders. By processing fresh ginger, 30 per cent more yield of ginger oil with all aroma constituents that impart fresh flavour could be obtained. Other advantages were labour and energy savings by 20 per cent.
National Institute for Interdisciplinary Science and Technology (NIIST)
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