Addressing the issue of low antioxidant and micronutrient food intake in the Dhanbad Region, the project aims to develop products that meet nutritional needs and align with local taste preferences.

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About

The proposed solution involves creating antioxidant and micronutrient-rich chunks using a blend of Horse Gram (Kulthi) and chickpeas, combined with Moringa Powder.

Patents

Nil

Outcome / Output

The product aims to address respiratory problems in polluted cities by providing essential antioxidants and micronutrients to strengthen respiratory organs. Directly sourcing raw materials from farmers is expected to positively impact their livelihoods.

Source

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technologies/addressing-issue-low-antioxidant-and-micronutrient-food-intake-dhanbad-region-project-aims-develop

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Quick Information

Focus Area

Frugal Innovation, Food & Nutrition

Status

Proof of Concept established

Acces sibility Controls

Rural Technologies