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Research Projects

Conservation, characterisation, evaluation and improvement of Zingiber and Curcuma sp.

Implementing Organization

Indian Institute of Spices Research (IISR)
Principal Investigator
Dr. D. Prasath
Scientist
|
Indian Institute of Spices Research (IISR)
CO-Principal Investigator
Dr. B. Sasikumar
Scientist
|
Indian Institute of Spices Research (IISR)
CO-Principal Investigator
Dr. K.V. Saji
Scientist
|
Indian Institute of Spices Research (IISR)
CO-Principal Investigator
Ms. H.J. Akshitha
Scientist
|
Indian Institute of Spices Research (IISR)
Funding Organization
Funding Organization
Indian Council of Agricultural Research (ICAR)
Quick Information
Area of Research
Agricultural Sciences
Focus Area
Horticulture
Start Year
2007
End Year
2020
Sanction Amount
₹ NA
Status
Completed
Contact
prasath@spices.res.in; saji@spices.res.in; akshitha@spices.res.in
Output
No. of Research Paper
00
Technologies (If Any)
00
No. of PhD Produced
00
No. of Patents
Filed : 00
Grant : 00
Disclaimer: Information available on this portal is sourced from various organizations and is provided for informational purposes only. Users are advised to verify details from the respective official sources.
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