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Phytochemical profiling and development of nutraceuticals and value added products from grapes

Implementing Organization

National Research Centre for Grapes (NRCG)
Principal Investigator
Dr. Ahammed Shabeer T. P.
Scientist
|
National Research Centre for Grapes (NRCG)
CO-Principal Investigator
Dr. K. Banerjee
Scientist
|
National Research Centre for Grapes (NRCG)
CO-Principal Investigator
Dr. A. K. Sharma
Scientist
|
National Research Centre for Grapes (NRCG)

Achievements

Screening of different varieties from grape germ plasm for important phytochemicals. Extraction and isolation of important phytochemicals anthocyanins and phenolic) from promising grape varieties. Extraction and characterization of grape seed oil from different grape varities and their characterization through lipids and fatty acid profiling. To formulate bioactive extracts to different nutraceuticals and functional foods

Related Research

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Funding Organization
Funding Organization
Indian Council of Agricultural Research (ICAR)
Quick Information
Area of Research
Agricultural Sciences
Focus Area
Agricultural Chemistry
Start Year
2016
End Year
2021
Sanction Amount
₹ 52.00 L
Status
Completed
Contact
ajay.sharma1@icar.gov.in; Kaushik.Banerjee@icar.gov.in; Ahammed.Thekkumpurath@icar.gov.in
Output
No. of Research Paper
00
Technologies (If Any)
00
No. of PhD Produced
00
No. of Patents
Filed : 00
Grant : 00
Disclaimer: Information available on this portal is sourced from various organizations and is provided for informational purposes only. Users are advised to verify details from the respective official sources.
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