| Title | Research Area | Implementing Organisations | Funding Organisations | Start Year | Status |
|---|---|---|---|---|---|
| Quantitative modeling of regulatory processes associated with bacterial stress response | Life Sciences & Biotechnology | Central Food Technological Research Institute (CFTRI) | Department of Biotechnology (DBT) | 2017 | Completed |
| Understanding key proteins/enzymes of probiotic lactobacilli involved in ß-mannooligosaccharides catabolism | Life Sciences & Biotechnology | Central Food Technological Research Institute (CFTRI) | Department of Biotechnology (DBT) | 2017 | Completed |
| Driven many particle systems in Physics and Biology | Physical Sciences | Central Food Technological Research Institute (CFTRI) | Science and Engineering Research Board (SERB), New Delhi | 2017 | — |
| Understanding the cellular targets involved in bioactive peptides mediated protection of prediabetes/diabetes associated cardiomyopathy | Medical Sciences | Central Food Technological Research Institute (CFTRI) | Science and Engineering Research Board (SERB), New Delhi | 2017 | — |
| Process interventions for development of speciality flours for value addition of by-products of Wheat Milling Industry | Life Sciences & Biotechnology | Central Food Technological Research Institute (CFTRI) | Department of Science & Technology | 2017 | Completed |
| Investigating catalytic mechanism and regulation in Era and Eng A and their role in ribosome biogenesis | Life Sciences & Biotechnology | Central Food Technological Research Institute (CFTRI) | Government of Japan | 2017 | Completed |
| Effects of maternal high protein diet in the programming of adult bone mass of the offspring | Life Sciences & Biotechnology | Central Food Technological Research Institute (CFTRI) | Department of Biotechnology (DBT) | 2016 | Completed |
| Investigating the structural basis for promiscuity in sugar nucleotidylyltransferases family of enzymes: Implications to glycorandomisation | Life Sciences & Biotechnology | Central Food Technological Research Institute (CFTRI) | Department of Biotechnology (DBT) | 2016 | Completed |
| Studies on biosynthetic pathway genes of root specific flavour metabolite 2-Hydroxy-4 Methoxy benzaldehyde in Decalepis hamiltoni | Life Sciences & Biotechnology | Central Food Technological Research Institute (CFTRI) | Department of Science & Technology | 2016 | Completed |
| Design and Development of a machine for continuous cooking and discharging of ragi mudde and ball making | Other Areas | Central Food Technological Research Institute (CFTRI) | Department of Science and Technology (DST) | 2015 | Completed |
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