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Agricultural Technology

Arka Mushroom chutney powders

Implementing Organization

Indian Institute of Horticultural Research (IIHR)

Project Overview

The Arka Mushroom chutney powder technology relates to the usage of dry oyster mushroom for the production of mushroom chutney powder or chuteny podi which can be used for the nutrition enhancement of daily household diet both at rural and urban levels. Although mushrooms are very well known for their culinary medicinal properties, their consumption has been limited due to short shelf life, irregular availability and high cost.
Funding Organization
Funding Organization

Quick Information
Area of Research
Agricultural Sciences
Focus Area
food technology
Status
1
Output
No. of Research Paper
00
Technologies (If Any)
00
No. of PhD Produced
N/A
Startup (If Any)
00
No. of Patents
Filed :00
Grant :00
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