It is a ready-to-cook convenient product for use in salad and culinary preparation.Presently only ready-to-cook peeled multiplier onion is available in market which has a limited shelf life (2-3 day only). The uniqueness of this process is that pre-treatment developed retains the freshness, flavour and quality for longer time (12 days at 8°C). Moreover, much time saving in pre-preparation of onion. Very much suitable for usage of onion in bulk for culinary recipes in hotels, marriages and other functions, hostels, street fast food vendors, and also for working couples in urban areas.
Indian Institute of Horticultural Research (IIHR)
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