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Agricultural Technology

Watermelon RTS beverage

Implementing Organization

Indian Institute of Horticultural Research (IIHR)

Project Overview

Delicious ready to serve beverage can be prepared from watermelon by using edible coloured portion by blending and adjusting of TSS, acidity and addition of ginger extract and heat processing
Funding Organization
Funding Organization

Quick Information
Area of Research
Agricultural Sciences
Focus Area
Food technology
Status
1
Output
No. of Research Paper
00
Technologies (If Any)
00
No. of PhD Produced
N/A
Startup (If Any)
00
No. of Patents
Filed :00
Grant :00
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