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Agricultural Technology

Organic sheep production

Implementing Organization

National Research Centre on Meat (NRCM)

Project Overview

organic sheep rearing protocols and production of value added products from organically produced mutton. Efforts are being made for developing protocols for organic meat production from sheep with an objective to establish referral laboratory or organic certifying agency at the Centre.
Funding Organization
Funding Organization

Quick Information
Area of Research
Agricultural Sciences
Focus Area
Food technology
Status
1
Output
No. of Research Paper
00
Technologies (If Any)
00
No. of PhD Produced
N/A
Startup (If Any)
00
No. of Patents
Filed :00
Grant :00
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