Making edible thin films from the grape pomace extracts for fruits and vegetables to increase their shelf life
Implementing Organization
Project Overview
The product is aimed to be produced as 1kg rolls priced at approximately Rs 300 per roll. The product will be tested for its effectiveness in terms of:
1. Strength
2. Stretchability
3. Flexibility
4. Water holding capacity and duration
5. Ability to maintain freshness and/or enhancement of shelf life
Acces sibility Controls