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Agricultural Technology

Low GI beverage for diabetics

Implementing Organization

Project Overview

Scientifically developed low GI beverage powder for diabetics; safe, shelf-stable, hot milk drink—twice daily use suggested.
Funding Organization
Funding Organization

Quick Information
Area of Research
Agricultural Sciences
Focus Area
Health beverage, Diabetic food
Status
Commercialised
Output
No. of Research Paper
00
Technologies (If Any)
00
No. of PhD Produced
N/A
Startup (If Any)
00
No. of Patents
Filed :00
Grant :00
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