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Convenience Flour from Ragi Suitable for Stiff Porridge (Mudde)

Implementing Organization

Central Silk Technological Research Institute (CSTRI)

About

The convenience flour is suitable for the preparation of stiff porridge (mudde). The flour can also be conveniently used in the preparations like roti and such other products. The convenience flour should be packed in containers, which will safeguard the hygienic, nutritional and organoleptic qualities of the product. Product should be stored in cool and dry place

Patents

N.A.
Quick Information
Thrust Areas
Life Sciences & Biotechnology
Focus Area
Food Industry
Status
completed
Contact
ttbd@cftri.res.in
Disclaimer: Information available on this portal is sourced from various organizations and is provided for informational purposes only. Users are advised to verify details from the respective official sources.
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