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Value added products from Custard Apple

Implementing Organization

Central Silk Technological Research Institute (CSTRI)

About

Custard Apple (Sitaphal) is a tropical fruit grown mainly in the tropical climate. The fruits are well known for their delicious taste and are heart shaped with light green skin, a soft creamy white flesh. Nutritionally, the fruit is rich in carbohydrates, minerals and excellent source of vitamin C. It is said to contain the qualities of the rejuvenating drugs. It has been found to be very useful to the brain and the nervous system. It also enhances muscular strength and tones up the heart

Patents

N.A.
Quick Information
Thrust Areas
Life Sciences & Biotechnology
Focus Area
Food Industry
Status
completed
Contact
ttbd@cftri.res.in
Disclaimer: Information available on this portal is sourced from various organizations and is provided for informational purposes only. Users are advised to verify details from the respective official sources.
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