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Shelf life extension of fresh-cut carrot

Implementing Organization

ICAR-Indian Institute of Horticultural Research
Indian Institute of Horticultural Research (IIHR)

About

Freshly cut carrot slices/cubes/ sticks are to be treated with edible coating (pectin) , air dried and to be packed in semi permeable flexible films (925 micron thickness) to obtain suitable modified atmosphere.

Patents

NA
Quick Information
Thrust Areas
Agricultural Sciences
Focus Area
Food developemnt
Status
completed
Contact
director.iihr@icar.gov.in
Disclaimer: Information available on this portal is sourced from various organizations and is provided for informational purposes only. Users are advised to verify details from the respective official sources.
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