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A Process for the Preparation of b-carotene and Mineral Fortified Buns

Implementing Organization

Central Silk Technological Research Institute (CSTRI)
Central Food Technological Research Institute (CFTRI)

About

The product can be used for alleviation of iron, zinc and vitamin A deficiencies for Children of 2-10 Y. The product is highly liked by children.

Outcome / Output

Bioaccessibility of minerals and b-carotene is enhances in the buns, The retention of b- carotene on processing and stability on storage was satisfactory. The quality of buns was found to be acceptable, The process know-how of the buns has a practical application in the production of micronutrient-rich buns which serves as one of the national strategies of using a sustainable food-based approach for alleviation of existing multi- micronutrient deficiencies.
Quick Information
Thrust Areas
Life Sciences & Biotechnology
Focus Area
Preparation of Buns
Status
completed
Contact
director@cftri.res.in
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