Roasted Barley Grain Based Beverages

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Implementing Organization

Institute of Himalayan Bioresource Technology (IHBT)

About

Our technology utilizes hull-less barley grains from high altitude regions such as Kaza, Lahaul Spiti in Himachal Pradesh. Roasted barley grain beverage has similar aroma and sensory profile to coffee with the benefit of being caffeine free and source of dietary fibre.

Outcome / Output

Caffeine free , No bitterness , Ready to reconstitute , No chemical additives or preservatives , Source of dietary fibre

Source

Source URL

technologies/roasted-barley-grain-based-beverages

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Quick Information

Thrust Areas

Agricultural Sciences

Focus Area

Roasted Beverages

Status

completed

Contact

director@ihbt.res.in

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