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Composite Ragi Rusk

Implementing Organization

Central Silk Technological Research Institute (CSTRI)
Central Food Technological Research Institute (CFTRI)

About

Ragi, rusk has greater potential due to its better nutritional value and high content of calcium palatability.

Patents

N.A.

Outcome / Output

Above all variety and better affordability by the consumers at large
Quick Information
Thrust Areas
Agricultural Sciences
Focus Area
Ragi Rusk Production
Status
completed
Contact
director@cftri.res.in
Disclaimer: Information available on this portal is sourced from various organizations and is provided for informational purposes only. Users are advised to verify details from the respective official sources.
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