Central Silk Technological Research Institute (CSTRI)
Central Food Technological Research Institute (CFTRI)
About
Parotta is wheat flour based unleavened flat bread of south India.
Patents
N.A.
Outcome / Output
There is considerable scope for the manufacture and marketing of improved quality parottas, as the demand for ready to eat convenient food products has been steadily increasing because of industrialization.
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Central Silk Technological Research Institute (CSTRI)
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