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Life Sciences & Biotechnology

Sugar Free Cup Cake

Implementing Organization

Project Overview

With the increasing health awareness in the people, there is tremendous scope for the market of the health bakery products. Presently, 2.5% of the urban population and 1.5% of the rural population suffer from diabetes. Sugar free cup cake is a novel product developed to suit the needs of diabetic population
Funding Organization
Funding Organization

Quick Information
Area of Research
Life Sciences & Biotechnology
Focus Area
Food Industry
Status
1
Output
No. of Research Paper
00
Technologies (If Any)
00
No. of PhD Produced
N/A
Startup (If Any)
00
No. of Patents
Filed :01
Grant :00
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