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Life Sciences & Biotechnology

Snacks - Flacked Spicy Maize Snack

Implementing Organization

Project Overview

It is a ready-to-eat maize/corn snack with spice-salt to taste. The product is suitable as a low-fat snack because the step of frying in oil/fat has been completely eliminated to provide a shelf life without sacrificing the taste of a crispy snack. The product is low in cost and can also be considered as a health food. The product can be shelf stored for more than 4 months at ambient conditions with good shelf stability
Funding Organization
Funding Organization

Quick Information
Area of Research
Life Sciences & Biotechnology
Focus Area
Food Industry
Status
1
Output
No. of Research Paper
00
Technologies (If Any)
00
No. of PhD Produced
N/A
Startup (If Any)
00
No. of Patents
Filed :01
Grant :00
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