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Life Sciences & Biotechnology

Osmo drying of Mango slices

Implementing Organization

Project Overview

Osmo dried mango slice is a ready to eat product wherein sugar is incorporated into the mango pieces which makes the subsequent drying process less energy intensive and gives a good taste and texture to the finished product. This product has shelf life up to 8-10 months and has find varied application as it can be used in place of fresh fruits
Funding Organization
Funding Organization

Quick Information
Area of Research
Life Sciences & Biotechnology
Focus Area
Food Industry
Status
1
Output
No. of Research Paper
00
Technologies (If Any)
00
No. of PhD Produced
N/A
Startup (If Any)
00
No. of Patents
Filed :01
Grant :00
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