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Life Sciences & Biotechnology

Potato flour

Implementing Organization

Project Overview

Potatoes processed into flour, can find use in a variety of dishes where potatoes are normally used and also find new uses as convenience food. Tikki, chops, Pakodas, Stuffed Parothas, Sewain, Kofta etc, can be easily prepared. It can be used for making soup, Khir and thickening agent in gravy
Funding Organization
Funding Organization

Quick Information
Area of Research
Life Sciences & Biotechnology
Focus Area
Food Industry
Status
1
Output
No. of Research Paper
00
Technologies (If Any)
00
No. of PhD Produced
N/A
Startup (If Any)
00
No. of Patents
Filed :01
Grant :00
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