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Life Sciences & Biotechnology

Meat burger

Implementing Organization

Central Silk Technological Research Institute (CSTRI)

About

Buffaloes are slaughtered after they become unproductive. Thus, meat from old animals is very tough. Development of comminuted meat product such as burger from such meat would definitely help the meat industries development. This will boost the processed meat production. The consumption of convenience (ready-to-use and ready-to-cook) type of meat products is increasing in recent years especially in urban and metro cities due to the various reasons. With this context the product such as meat burger will have great export potential. The product can be made by using any source of meat i.e. sheep, goat, chicken or pork meat

Patents

N.A.

Source

Quick Information
Thrust Areas
Life Sciences & Biotechnology
Focus Area
Food Industry
Status
completed
Contact
ttbd@cftri.res.in
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