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Life Sciences & Biotechnology

Fruit Squashes and Syrups

Implementing Organization

Central Silk Technological Research Institute (CSTRI)
Central Food Technological Research Institute (CFTRI)

About

Fruit beverages are relished very much when served in chilled condition especially during summer, which are nutritious and healthy. Fruit squashes, crushes, cordials and syrups are popular class of fruit products, which are convenient to use.

Patents

N.A.

Outcome / Output

The demand for squashes and syrups goes up in summer and in winter it will be very less. Orange squash, mango squash, etc., will find a reasonably good market all-round the year for their nutritional quality.
Quick Information
Thrust Areas
Life Sciences & Biotechnology
Focus Area
Food Industry
Status
completed
Contact
director@cftri.res.in
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